Out of Stock

Passofonduto

 25,00

Category:

Contrada wine – Identity of a vineyard

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Description

Selection of 90% Nero d’Avola and 10% of Nerello mascalese grapes of Passofonduto vineyard district grown with the technique called “Alberello” on the clayey -calcareous soil with an important presence of chalk. Grapes are destemmed, little pressed and fermented in small wine vessels with maceration on the skins for about six days.